Foodista | Recipes, Cooking Tips, and Food News | Orchard Pie
Delicious Orchard Pie recipe with plums, apples, pears, and grapes. Perfect pastry and creamy filling!
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Ingredients
- 200 g/ 7 oz/ 1 2/3 cup all-purpose flour
- 2 teaspoons vanilla sugar
- a pinch of salt
- 100 g/ 3.5 oz/ ½ cup + 2 tablespoons soft butter
- 1 egg
- enough fruit to fill the pie: about 4 plums, 1 large apple, a handful grapes, 1 large pear and 1 fig
- 2 egg yolks
- 250 ml/1 cup double cream
- 65 g/ 2.3 oz/ 1/3 cups sugar
- ½ teaspoon vanilla extract
- 2 level tablespoons corn starch
- 4 tablespoons apple jelly
- 100 g/ 3.5 oz/ 1 cup slivered almonds
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