BROCCOLI-CHEESE CASSEROLE
| 3 eggs 8 oz. cottage cheese 1 c.(4 oz.) shredded Cheddar cheese 3 Tbsp. flour 1 tsp.salt Dash of pepper 2 (10 oz.) pkg.
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Fork
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
Ingredients
- 3 eggs
- 8 oz. cottage cheese
- 1 c.(4 oz.) shredded Cheddar cheese
- 3 Tbsp. flour
- 1 tsp.salt
- Dash of pepper
- 2 (10 oz.) pkg. chopped broccoli, thawed
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