BROCCOLI CASSEROLE
| 2 pkg. (10 oz.) broccoli spears 1 c. grated cheese 2-1/2 Tbsp. pkg. French dressing mix (dry) 1 can French fried onions or 1 box frozen onion ring 1 can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Baking dish
- Pot
- Colander
- Mixing bowl
- Whisk
- Measuring cup
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- Stove
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Ingredients
- 2 pkg. (10 oz.) broccoli spears
- 1 c. grated cheese
- 2-1/2 Tbsp. pkg. French dressing mix (dry)
- 1 can French fried onions or 1 box frozen onion ring
- 1 can mushroom soup mixed with 2/3 c. evap. milk
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