Rosemary & Garlic Focaccia
Have you ever made focaccia at home? Here's a great recipe to try out for your next meal.
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Cooking tools:
- Saucepan
- Slotted spoon
- Hand mixer
- Stand mixer
- Mixing bowl
- Plastic wrap
- Baking sheet
- Parchment paper
- Pastry brush
- Measuring cup
- Measuring spoon
- Kitchen scale
- Oven
- Cutting board
- Chef's knife
- Kitchen timer
Ingredients
- 15 cloves garlic, peeled
- 1 cup (250ml) extra virgin olive oil
- 2⅔ cups (400g) White Wings Plain Flour
- 2 tsp sea salt flakes
- 1 tsp CSR Caster Sugar
- 1 teaspoon (4g) dried yeast
- 1¼ cups (310ml) warm water, approximately
- 2 tablespoons fresh rosemary sprigs
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