Green Mac and Cheese | Zallie Family Markets

Ingredients

• 16 oz elbow macaroni
• 1 tbsp olive oil
• 2 cups packed baby spinach
• 1 cup small broccoli florets
• 2 tbsp chopped fresh parsley
• 2 tbsp unsalted butter
• 2 tbsp all-purpose flour
• 1 ¾ cups whole milk
• ½ tsp dry mustard
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp paprika
• 5.2 oz garlic and fine herb cheese
• 1 cup shredded sharp white Cheddar cheese