Ultimate Plant-Based Beet Burger
When it comes to vegan burgers, this plant-based recipe is among the best.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spatula
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 3 tablespoons olive oil, divided
- 1 small red onion, finely diced
- 2 garlic cloves, finely chopped
- 2 tablespoons
- flax seeds
- ½ cup rolled oats
- 2 (14-ounce) cans black beans, drained and rinsed
- 2 medium beets, grated
- 2 tablespoons tomato purée
- 1½ teaspoons smoked paprika
- 1 teaspoon dried oregano
- Salt and freshly ground black pepper, to taste
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