5-Step Macaroni Salad: Exquisite Japanese Style Recipe
Discover the delightful flavor of Japanese-style macaroni salad with bacon, cucumber, and red onion in this easy 5-step recipe. Perfect for any event
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Cooking tools:
- Pot
- Colander
- Skillet
- Paper towel
- Plate
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Stove
- Oven
Ingredients
- 1/2 lb. dried macaroni pasta
- 1/2 red onion (chopped)
- 1 japanese cucumber (sliced)
- 2 pieces bacon (fried until crispy and chopped into small pieces)
- 2 tablespoons extra-virgin olive oil
- 4 tablespoons mayonnaise (use the Kewpie brand if you can)
- white pepper to taste
- parsley (to garnish)
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