Honey Mustard Crusted Cod - SuperValu
This recipe is simple, healthy and makes for a great Sunday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 50 g Butter
- 50 g Dijon Mustard
- 50 g Honey
- 1 Lemon juice only
- 50 ml Olive Oil plus extra for greasing
- 400 g SuperValu Cod Fillets skinned and boned
- 100 g SuperValu Fresh Breadcrumbs
- 1 tbsp SuperValu Fresh Parsley chopped
- 1 tsp SuperValu Fresh Thyme chopped
- 1 bag SuperValu Mixed Salad Leaves
- 50 g SuperValu Parmesan Cheese Shavings
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