Smoked Oyster Dip
There’s something about smoked oyster dip that just feels familiar. It’s the kind of recipe that shows up at family gatherings, holiday trays, and casual
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stjeans.com.
Cooking tools:
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Colander
- Baking dish
- Oven
Ingredients
- 250 grams Cream Cheese
- 2 tbsp mayonnaise
- 1 tsp Lemon Juice
- 1/4 tsp garlic salt
- 2 Green Onions (chopped)
- 1 dash tobasco sauce
- 1/2 cup ripe olives (choppes)
- 70 grams St. Jean's Smoked Oysters (drained and chopped)
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