Courgette - Zucchini Slice
Try this gluten-free courgette slice made with coconut flour. A versatile crustless quiche perfect for breakfast, lunch, or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconut-merchant.com.
Cooking tools:
- Oven
- Stove
- Baking dish
- Skillet
- Mixing bowl
- Whisk
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Parchment paper
Ingredients
- 400g courgettes (zucchini) (approximately 2 large)
- 1 diced brown onion
- A handful of finely sliced mixed peppers
- 4-6 eggs1⁄2 cup Coconut Flour
- A pinch each of sea salt, pepper, mixed herbs
- A handful of shredded cheese or chopped feta
- 1 large tomato
- Sliced jalapeno peppers (optional!)
- 1 generous dollop of Coconut Oil
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