CARNIVAL SWEET FRITTERS — Recipe — MyItalianCooking

CARNIVAL SWEET FRITTERS — Recipe — MyItalianCooking

www.myitaliancooking.it

1 hour (plus 45 mins rest) Medium difficulty 10 serves (about 30 fritters) CARNIVAL SWEET FRITTERS Ingredients for the dough: 500g PLAIN FLOUR (=17,64oz=4 ⅛ cup) 135g SUGAR (=4,76oz=⅔ cup) 3 EGGS...

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Ingredients

  • 500g PLAIN FLOUR (=17,64oz=4⅛ cup)
  • 135g SUGAR (=4,76oz=⅔ cup)
  • 3 EGGS
  • 4 tbsp SEED OIL (corn, sunflower or peanut)
  • 1 envelope POWDERED VANILLA YEAST (=16g=0,56oz=4 tsp)
  • 1 ORANGE (only its juice)
  • about 250g PLUM JAM or HAZELNUT & COCOA SPREADABLE CREAM (=8,82oz=¾ cup)
  • about 1500g PEANUT SEED OIL (=52,91oz=7 cups)
  • POWDERED SUGAR to taste

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