Foryoueats: Chocolate Hazelnut Crunch Truffles
This decadent recipe combines rich, creamy chocolate with the irresistible flavor of Nutella and the satisfying crunch of toasted hazelnuts. With just a few simple ingredients, you can create...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 16 ounces (450g) semi-sweet or milk chocolate, coarsely chopped and divided*
- 1/2 cup (120ml) heavy cream
- 1/3 cup (100g) Nutella
- 2 Tablespoons (28g) unsalted butter, softened to room temperature
- 3/4 cup (90g) toasted and finely chopped hazelnuts, divided*
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