Garlic Tomato Sauce (All’aglione salsa) | RICARDO

Name: Garlic Tomato Sauce (All’aglione salsa) | RICARDO
Total time: 30 min
Ingredients: 6 cloves garlic, chopped; ½ tsp red pepper flakes; ¼ cup (60 ml) olive oil; 1 can (28 oz/796 ml) San Marzano tomatoes; 1 tbsp chopped flat-leaf parsley; Salt and pepper

www.ricardocuisine.com

Keywords

Italian recipe
sauces
tomatoes

View full recipe on www.ricardocuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.

Share this recipe: