Japanese Tofu and Rice Burritos – Mother Raw
Here at Mother Raw we love being in the kitchen. But, let’s be real, we don’t always have time to cook up an extravagant meal. So we have come up with these dam
Ingredients
- 350g extra firm tofu (pressed and drained)
- 1 tbsp arrowroot flour
- 1 tbsp avocado oil
- ½ tbsp tamari
- 1 cup brown rice
- 1 red bell pepper, sliced
- ⅓ cup Mother Raw Japanese Dressing
- ¼ cup cilantro, chopped
- 1 tsp sesame seeds
- 4 large whole wheat burrito wraps
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