title
A remarkable combination of British and Indian flavors. This soup is like a warm fluffy blanket.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nickiscooking.com.
Ingredients
- 1/2 tsp salt
- 1/2 tsp cumin
- 1 tsp curry powder
- 1/4 tsp cinnamon
- 1/4 clove
- 1/4 tsp turmeric
- 1/4 tsp white pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 1 carrot, diced
- 1 red onion, diced
- 2 celery stalks, diced (leaves included)
- 2 cloves garlic, minced
- 32 oz chicken stock
- 1 lb chicken breasts, cubed
- 1 cup red lentils
- 1 granny smith apple, peeled, cored, and diced
- 1/2 cup heavy cream
- Salt and Pepper, to taste
- Fresh cilantro, for garnish
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