How to Bake Cherry Cobbler with Sweet Biscuit Topping

How to Bake Cherry Cobbler with Sweet Biscuit Topping

baker.recipes

Looking for the perfect summer dessert? Join me in baking this Cherry Cobbler with Sweet Biscuit Topping that fills your kitchen with warmth and nostalgia!

View full recipe on baker.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.

Share this recipe:

Ingredients

  • 4 cups fresh or frozen cherries, pitted
  • ¾ cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract (optional)
  • 2 cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter, cold and cubed
  • ¾ cup milk
  • 1 large egg (for egg wash, optional)

More Like This