Non-Dairy Grits – ThinkHealthier
Gourmet non-dairy grits with coconut cream and blueberries—dairy-free and perfect for a healthy breakfast or brunch.
Ingredients
- 1 cup(s) almond milk or non-dairy milk of your choice
- 3/4 cup(s) coconut cream
- 1/2 tablespoon(s) maple syrup
- 1 teaspoon(s) salt, divided
- 1/2 cup(s) quick-cooking grits
- 1 dash(es) pepper
- 1/2 cup(s) blueberries
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