Cornbread Grits - mds.CulinaryMedicine.org
Discover how to make delicious Cornbread Grits in just 30 minutes! Perfect for breakfast or a side dish, this recipe is easy to follow and can be multiplied for leftovers.
Ingredients
- 1 cup Yellow cornmeal (do NOT use quick grits)
- 2 cup Almond milk, unsweetened
- 2 cup Water
- 1 Tbsp Unsalted butter
- 1 Tbsp Honey
- 1 Tbsp Light brown sugar
- 1/8 tsp Salt
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