Ingredients
- 500 g de agua
- 10 g de aceite de oliva
- 5 g de miel
- 25 g de levadura prensada fresca
- 170 g de harina integral de trigo
- 450 g de harina de fuerza
- 1 ½ cucharaditas de sal
- 1 cucharadita de mantequilla
- 200 g de crème fraîche
- 150 g de queso cremoso
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- 1 ½ cucharaditas de azúcar
- 20 g de mostaza de Dijon
- 50 g de aceite de girasol
- 200 g de atún en aceite
- 70 g de pepino
- 70 g de rabanitos
- 70 g de lechuga iceberg
- 200 g de trucha ahumada
- 1 cucharada de cebollino fresco
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