One-Pot Creamy Garlic Mushroom Orzo
One-pot creamy garlic mushroom orzo. The creamiest orzo you can imagine, packed mushrooms and garlic. Comfort food at its best!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Nonstick skillet
- Pot
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Grater
- Plate
Ingredients
- 1.1 pounds mushrooms (a mix of white button, shiitake and oyster mushrooms)
- 1 tbsp olive oil
- 1 tbsp soy sauce
- 1 shallot (finely chopped)
- 4 garlic cloves (minced)
- 1 tsp black pepper
- 1 tbsp Italian seasoning
- 1 pound orzo
- ½ cup white wine
- 4 cups chicken broth
- 9 ounces mascarpone
- 1 1/2 ounces grated Parmesan
- 2 tbsp chopped parsley
- chili flakes (for serving)
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