final Easter recipe
Delicious Double Smoked Potatoes Au Gratin with Gouda, Cheddar, and smoked paprika. Perfect Easter side for lamb chops!
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Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spoon
Ingredients
- 4 tablespoons unsalted butter, divided
- 2 pounds Yukon gold potatoes
- 1 1/2 cups shredded Gruyere cheese
- 1 cup shredded sharp Cheddar cheese
- 1 cup shredded smoked Gouda cheese
- 1/4 cup shredded Parmesan cheese
- 1 cup fresh bread crumbs
- 1 medium onion, diced
- 2 teaspoons smoked paprika, divided
- Salt
- freshly ground black pepper
- 1 cup heavy cream
- 1/2 cup half and half
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