Epic Lemon Risotto-Stuffed Roast Chicken Recipe with Herb Butter | Culinary Delights Unleashed - Fle

Ingredients

• 1 whole chicken (about 2-2.5 kilograms)
• 1 cup Arborio rice
• 2 1/2 cups chicken broth
• 1/2 cup white wine
• 1 lemon (zest and juice)
• 2 tablespoons fresh rosemary (chopped)
• 2 tablespoons salt bush (substitute with thyme if unavailable)
• 2 tablespoons chives (chopped)
• 4 cloves garlic (minced)
• 2 tablespoons olive oil
• 4-6 slices streaky bacon
• 250 grams unsalted butter (for the herb butter)
• Salt and pepper to taste