Colombian Beef and Potato Stew - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditio

Ingredients

• 1 pound cubed, lean beef
• ½ teaspoon salt
• ¼ teaspoon pepper
• 1 ½ teaspoons olive oil
• 3 cups peeled sweet potato, cut in 1 inch pieces
• 2 teaspoons garlic, finely chopped
• 1 dry bay leaf
• 1 cinnamon stick
• 1 large onion, cut into eighths
• 1 (28 ounce) can low-sodium stewed tomatoes
• 8 dried apricots, cut in half