Baked Lobster Mac and Cheese - There's Food at Home
Baked Lobster Mac and Cheese - Rich, creamy, and cheesy. Perfect for a special dinner. Easy to make at home.
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Cooking tools:
- Oven
- Baking pan
- Pot
- Colander
- Skillet
- Whisk
- Kitchen scale
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Mixing bowl
- Wooden spoon
- Spatula
- Slotted spoon
- Tongs
- Kitchen timer
- Spoon
- Oven mitt
- Pastry brush
- Stove
- Plate
Ingredients
- 1 lb elbow macaroni
- 1 lb Cooked lobster meat
- 6 tablespoons butter (unsalted)
- 8 oz Colby Jack (shredded, save 1/4 cup on side)
- 8 oz smoked gouda (shredded, save 1/4 cup on side)
- 16 oz sharp cheddar ( shredded, save 1 1/4 cup on side)
- ½ cup flour
- 1 cup heavy cream ( room temperature)
- 2 cups milk (room temperature)
- 1 tsp smoked paprika
- ½ tsp pepper
- pinch of salt
- 1 tsp garlic powder
- ½ tsp ground mustard
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