Torta Pasqualina Easter Pie,a fusion version

Ingredients

• puff pastry dough
• 4 cups flour
• 1 cup warm water
• 1/4 cup vegetable oil
• salt to taste
• 2 cups of spinach
• 1 cup of cottage cheese
• 1 cup of grated cheddar and mozzarella or processed pizza cheese
• 1 tsp roasted carom seeds
• 1/2 cup onions chopped
• 2 to 3 garlic cloves
• 1 tbsp chilly flakes
• 2 chopped green chilies
• 1 tbsp Mixed Italian herbs ((dried oregano,rosemary,basil))
• 1 tsp Black pepper coarsely ground
• eggs 6
• butter 1/4 cup melted for brushing