WorldPlatter – brought to you by WORLDFOODSGrilled Lemongrass Beef Noodle Salad - WorldPlatter - bro
On World Platter, we understand that with today’s hectic lifestyles, it can be difficult to find time to prepare a healthy, home-cooked meal. WORLDFOODS is pleased to bring you the World Platter...
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- seafood
- pineapple
- rice
- noodle
- spaghetti
- soup
- vegetarian
- pastry
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Ingredients
- 1 bottle WORLDFOODS Thai Turmeric Lemon Grass Marinade
- 450g beef sirloin, sliced into strips
- 12 bamboo skewers, soaked in water for 15 minutes
- 200g rice vermicelli
- 1 cucumber,peeled and shredded
- 100g shredded lettuce
- 200g bean sprout
- 40g fresh mint leaves
- 40g coarsely chopped coriander
- 150g carrot, shredded
- 150g crushed roasted Peanut
- Nuoc cham sauce,makes 250ml:
- 3 fresh red chili ,chopped
- 3 cloves of garlic
- 60g sugar
- 1 tablespoon vinegar
- 2 tablespoons fresh lime juice
- 125ml water
- 1/2 teaspoon salt
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