Czech Potato Salad Recipe - Elevate Your Christmas Eve
Dive into authentic czech food recipes with our traditional Czech Potato Salad. Perfect for holidays like Christmas Eve! Get the easy recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinarycreationss.com.
Cooking tools:
- Pot
- Colander
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring spoon
- Plastic wrap
- Stove
- Refrigerator
Ingredients
- 2 lbs Yukon Gold potatoes , peeled and cut into 1/2-inch cubes
- 4 large pre made hard boiled eggs , peeled and chopped
- 1 cup frozen peas, thawed
- 1 cup carrots, peeled and finely diced (about 2 medium carrots)
- 1/2 cup sour dill pickles , finely diced (look for the best dill pickles for authentic flavor!)
- 1/2 cup finely chopped yellow onion
- 1 cup good quality mayonnaise (or try our homemade dill pickle mayo for an extra kick!)
- 2 tablespoons Dijon mustard
- 1 tablespoon white wine vinegar for cooking (or apple cider vinegar)
- 1 teaspoon sugar
- Salt
- freshly ground black pepper
- Optional: 1/4 cup fresh parsley or dill, chopped, for garnish
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