Caramel fudge

Caramel fudge

rainbowcooking.co.nz

Delicious fudge with a smooth, crystal-free texture

View full recipe on rainbowcooking.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.

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Cooking tools:

  • Candy thermometer
  • Hand mixer
  • Saucepan
  • Stove
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Baking pan
  • Aluminum foil
  • Chef's knife

Ingredients

  • 1 tin (397 gram) condensed milk
  • 1 tin of water (use the empty condensed milk tin as a measure)
  • 6 cups (1 500 ml) sugar
  • 3 tablespoons (45 ml) flour
  • 1/4 teaspoon (1 ml) salt
  • 1/4 teaspoon (1 ml) cream of tartar
  • 125 grams butter
  • 3 tablespoons (45 ml) golden syrup (Lyle's if you can get it)
  • 1 teaspoon (5 ml) vanilla

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