Tchaman Kaliya | Recipes18Recipes18

Ingredients

• 200 grams Cottage cheese / paneer cubes
• 1 Potatoes, sliced
• 1/2 cup milk
• 1 tablespoon oil
• 1 tejpatta / bay leaf
• 4 green chillies, slit
• 2 green cardamoms
• 1 clove
• 1 pinch hing
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon garam masala (optional)
• 1 teaspoon coriander powder (optional)
• 1/2 teaspoon sonth / ginger powder
• 1 tablespoon saunf / fennel powder
• salt to taste