Samphire recipes | Good Food
A little like seaweed, samphire is a green vegetable which grows on British coastlines. Its crisp texture and salty taste works well with seafood and pasta.
Ingredients
- Parsley
- Butter
- Samphire
- Salmon
- Linguine
- Crab
- Lemon
- Squid
- Pea
- Cucumber
- Sea trout
- Prosciutto
- Lentils
- Duck egg
- Sourdough
- Fish
- Clams
- Sesame
- Miso
- Jersey
- Shrimp
- Cauliflower
- Morecambe Bay shrimps
- Dumplings
- Lemon sauce
- Tilapia
- Sea bass
- Sea bream
- Yam
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