Chopped Liver

Chopped Liver

sallybernstein.com

Chopped Liver recipe serves 4-6 as an appetizer. Cook liver, chop with eggs and bread, season, chill, and serve with rye bread. Perfect for special occasions or dining in.

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Ingredients

  • 1 lb. calves liver
  • 4 hard boiled eggs
  • 3 slices white bread
  • salt/pepper
  • chicken fat (schmaltz) or vegetable oil
  • chopped onion – optional

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