Vine dolmas with minced meat sauce | The Happy Chef
Vine dolmas with minced meat sauce
Ingredients
- 20-30 vine leaves
- 1 cup Rice
- 500 g minced meat
- 1 onion
- 1 carrot
- 1 tbsp tomato paste
- 1 tsp paprika
- pepper and mint
- dill
- parsley
- salt
- sunflower oil
- 3-4 tbsp yogurt
- 2 tbsp mayonnaise
- 1 clove garlic
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