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French Fries - mds.CulinaryMedicine.org

French Fries - mds.CulinaryMedicine.org

staging.mds.culinarymedicine.org

Chef and physician Tim Harlan shows you how to make fries worthy of a fast food restaurant at home!

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Ingredients

  • 24 ounces Idaho potatoes
  • 6 quart Water
  • 4 tsp Baking powder
  • 2 tsp Olive oil
  • 1/8 tsp Salt

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