Leek Soup Recipe | Samsung Food App

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 pound leeks, cleaned and chopped
• 3 cloves garlic, minced
• 1 tablespoon chopped fresh thyme
• Zest of 1 lemon
• 1 large head cauliflower, cut into 2-inch florets
• 1/2 teaspoon fresh nutmeg
• 1 teaspoon fine sea salt (or more to taste)
• 2 teaspoons coarse black pepper
• 2 quarts vegetable stock
• Finely chopped chives for garnish