Spicy Seafood Sandwich | Flirt Recipes

Ingredients

• 1 pound mixed seafood (shrimp, crab meat, and/or diced scallops)
• 4 brioche rolls or hoagie rolls, split
• 3 tablespoons butter, softened and divided
• 4 tablespoons olive oil, divided
• 1 red bell pepper, thinly sliced
• 1 medium onion, thinly sliced
• 3 cloves garlic, minced
• 2 tablespoons cajun seasoning
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper (adjust to taste)
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1 tablespoon hot sauce (such as Tabasco or Sriracha)
• 2 tablespoons lemon juice
• 1/4 cup mayonnaise
• 2 tablespoons sour cream
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh chives
• 2 cups shredded lettuce
• 2 tomatoes, sliced
• 1 avocado, sliced (optional)
• Pickled jalapeños to taste
• Salt and pepper to taste
• Lemon wedges for serving