Lobster Roll

Lobster Roll

www.sea-tales.com

Grilled lobster roll with toasted brioche, buttery lobster meat, and creamy lemon sauce. A rich BBQ twist on the classic American East Coast sandwich.

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Ingredients

  • 4 servings
  • 2 lobsters, about 1 lbs each
  • salt
  • 1 tbsp butter
  • 1 garlic clove
  • oil, for brushing
  • 4 brioche rolls, about 4 inches long
  • 1 tbsp melted butter

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