Harvest Apple Challah

Harvest Apple Challah

thefancypantskitchen.com

Harvest Apple Challah is a beautifully delicious challah that nods to many traditions of the Jewish holiday, Rosh Hashanah.

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Cooking tools:

  • Stand mixer
  • Bench scraper
  • Kitchen scale
  • Cake pan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Pastry brush
  • Cooling rack
  • Plastic wrap
  • Oven

Ingredients

  • 1/2 cup water, lukewarm
  • 6 tablespoons vegetable oil, safflower preferred
  • 1/4 cup honey
  • 2 large eggs
  • 4 cups (480g) unbleached all-purpose flour
  • 1 & 1/2 tsp kosher salt
  • 1 tbsp instant yeast or active dry yeast
  • 3 cups (340g) apples, cored but unpeeled, cut in 3/4 ̋ chunks
  • 1/2 tsp cinnamon
  • 1/4 cup granulated sugar
  • 1 large egg beaten with 1 tablespoon water
  • coarse sparkling sugar, optional
  • honey for drizzling, optional

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