Apple and Honey Challah
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Ingredients
- 1 tablespoon active dry yeast (1½ packets)
- 1 cup lukewarm water
- 2 tablespoons plus ⅓ cup sugar
- 4 cups all-purpose flour, sifted
- 2 teaspoons kosher salt
- ¼ cup canola oil, plus more for greasing
- 2 tablespoons plus ½ cup honey
- 2 large eggs
- 2 large Granny Smith apples
- Juice of 1 lemon
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