Thermomix recipe: Steamed Bao Buns | Tenina.com
When in need of a wrapping for something delicious...or to accompany something delicious, this is your Chinese go to! We just love these!
Keywords
- bao bun
- char siu
- pork
- cooking with tenina
- tenina
- recipe
- thermomix
- steamed bread
- chinese
- chinese buns
- varoma
- steamed chinese buns
- dumplings
- the weekend table
- easy
- delicious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 100 Grams water
- 120 Grams milk
- 1 Tablespoon dry yeast
- 25 Grams Extra Virgin Olive Oil (EVOO) plus more
- 350 Grams bakers or strong flour
- 1/2 Teaspoon baking powder
- 1 Teaspoon raw caster sugar
- 1 Pinch pink salt flakes
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