Roasted Tomato Soup - MenuCochon
Discover how to make oven-roasted tomatoes - a tasty Mediterranean dish that will delight your taste buds! Visit MenuCochon for more recipes.
Ingredients
- Cherry or Roma tomatoes, halved
- Extra virgin olive oil
- Salt and ground black pepper to taste
- Minced garlic (optional)
- Fresh herbs (thyme, rosemary, oregano) or dried
- Grated Parmesan cheese (optional)
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