Linguine with Shrimp and Creamy Tomato Sauce | Canadian Goodness

Ingredients

• 1 tbsp (15 mL) Canadian butter
• 1 small onion finely chopped
• 3 garlic cloves minced
• 1 can (28 oz/796 mL) tomatoes with juice
• 1/4 cup (60 mL) dry white wine
• 2 tsp (10 mL) dried basil
• 1 tsp (5 mL) dried oregano
• 1 tsp (5 mL) dried thyme
• 1/4 tsp (1 mL) hot chili flakes
• 1 lb (450 g) linguine or fettucine
• 1 cup (250 mL) Canadian 35 % cream
• 1 lb (450 g) large cooked shrimp shelled
• Salt and pepper to taste