Easy Clam Chowder - Clover Leaf

Easy Clam Chowder - Clover Leaf

www.cloverleaf.ca

Make this quick and easy chowder for a winter lunch or supper. Vary the hot pepper sauce to taste and add corn for variety.

View full recipe on www.cloverleaf.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cloverleaf.ca.

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Ingredients

  • 2 tbsp (30 mL) butter or margarine
  • 1/2 cup (125 mL) Each: diced celery and onion
  • 2 1/2 cups (625 mL) 2% milk
  • 1 cup (250 mL) instant mashed potatoes
  • 2 cans (142 g each) Clover Leaf Baby Clams
  • 1 tbsp (15 mL) Worcestershire sauce
  • ¾ tsp (4 mL) salt
  • 1/4 tsp (2 mL) hot pepper sauce
  • 2 tbsp (30 mL) minced fresh parsley (optional)

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