Divine Clam Chowder - Clover Leaf

Ingredients

• 1 tbsp (15 mL) butter or margarine
• 3/4 cup (175 mL) finely chopped onion
• 2 cups (500 mL) diced potatoes
• 2 cups (500 mL) water
• 2 tbsp (30 mL) brandy (optional)
• 2 cans (142 g each) CLOVER LEAF WHOLE BABY CLAMS, undrained
• 1 2/3 cups (400 mL) half & half (10% M.F.) cream
• salt and pepper to taste