Seared Dunkel Lamb Chops

Seared Dunkel Lamb Chops

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Seared Dunkel Lamb Chops marinated in Fort Collins Brewery's Deiter dunkel lager, served with a blue cheese sauce. Perfect for meat lovers!

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Ingredients

  • 3.25 pounds lamb
  • 0.25 cup lager
  • 0.5 tsp rosemary
  • 0.5 tsp oregano
  • 0.5 tsp salt
  • 1.0 tbsp butter
  • 1.5 tbsp onion
  • 0.25 tsp garlic
  • 0.5 cup lager
  • 1.0 tsp bleu cheese
  • 2.0 tbsp heavy cream
  • 0.25 tsp salt
  • 0.25 tsp pepper

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