Oyster and Brie Champagne Soup | Paula Deen
Make this decadent Oyster and Brie Champagne Soup for a special occasion, like an anniversary or New Years!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1/2 stick Butter
- 1 large minced shallot
- 1/2 teaspoon red pepper flakes
- 1/4 cup all purpose flour
- 3 1/2 cups or clam juice fish stock
- 2 cups heavy cream
- 3/4 lb rind removed and cut up brie cheese
- 1 bunch minced fresh chives
- 1 cup Champagne
- 24 fresh oysters
- salt
- freshly ground Black pepper
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