Slow-Cooker Beef Tongue Tacos

Slow-Cooker Beef Tongue Tacos

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Crowd Cow delivers the very best craft meat from the farm to your table

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Ingredients

  • 1 beef tongue (called Lengua, in Spanish)
  • 3+ cloves garlic (to taste)
  • 1 small onion, or a handful of shallots for added sweetness
  • Bay leaf or two, to taste
  • A pinch salt and pepper
  • Soft-shell tacos
  • OPTIONAL INGREDIENTS, FOR TACOS
  • Shredded lettuce or spinach
  • Cilantro
  • Salsa
  • Sour cream
  • Fresh-grated cheese
  • Olive oil or butter (for pan, when searing beef)
  • Chopped onion
  • Avocado
  • EQUIPMENT
  • Slow cooker
  • Skillet

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