Pilaf Extraordinaire - California Raisins Asean.
Melt 2 tablespoons of the butter in heavy skillet. Add rice; cook over medium heat, stirring occasionally, until golden brown.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- ¼ cup unsalted butter or margarine, divided
- 1 ½ cups uncooked rice
- ½ tsp salt
- 1 pinch of saffron, crumbled
- of pepper
- 2 cans (10-1/2 ounces each) condensed beef consomme
- ¼ cup water
- 1 medium onion
- 1 cup California raisins
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