Green Chile Tequila Carnitas - Mizkan
Indulge in slow-cooked Green Chile Tequila Carnitas with Mizkan's organic vinegar and tequila. Serves 8, takes 6-8 hours. Perfect for a hearty meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mizkan.com.
Ingredients
- 4 lbs pork shoulder, trimmed and cubed
- 2 Tbsp. oil
- 1 cup onion
- 1 Tbsp. garlic
- 4 oz Hatch Green Chile
- ¼ cup Mizkan Denatured Tequila
- 1 Tbsp. dried oregano
- 1 Tbsp. ground cumin
- 1 tsp. chile powder
- 1 tsp. paprika
- 1 cup orange juice
- ¼ cup Mizkan Organic Apple Cider Vinegar
More Like This
Hatch Green Chile Grits w Green Chile Tequila Carnitas Recipe
mizkan.com
Hatch Green Chile Grits w Green Chile Tequila Carnitas Recipe
mizkan.com
Hatch Green Chile Grits - Mizkan
mizkan.com
Hatch Green Chile Grits - Mizkan
mizkan.com
Green Chile Pork Carnitas | Dave's Droppings
davesdroppings.com
New Mexican Green Chile Casserole - Delicious Living
deliciousliving.com
Tequila Braised Pork Carnitas Recipe
tysonfoodservice.com
How to make Carnitas Chili Verde Recipe
slurrp.com