Breakfast Sausage Bread – AllSpice Culinarium

Breakfast Sausage Bread – AllSpice Culinarium

allspice-culinarium.myshopify.com

Former AllSpicer Chad adapted this recipe from a bison sausage bread recipe, a dish created by Des Moines native, Mitch Omer. Omer, the owner of Hell's Kitchen, a popular and quirky Twin Cities...

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Ingredients

  • 3/4 lb. Ground Chuck
  • 1/2 C. Brown Sugar, Firmly Packed
  • 1/3 C. Sugar
  • 2 Large Eggs
  • 2/3 C. Strongly-Brewed, Dark Roast Coffee
  • 2 C. All-Purpose Flour
  • 1/2 C. Raisins
  • 1/2 C. Dried Cranberries
  • 2/3 C. Walnuts, Chopped
  • 1/2 tsp. Baking Powder
  • 1/2 tsp. Baking soda
  • 1 1/2 Tbsp. Rory Brown Breakfast Sausage Blend
  • 1/2 tsp. Kosher Salt
  • 1/2 tsp. White Pepper, Fine Ground
  • 1 tsp. Pumpkin Pie Spice Blend
  • 1 tsp. Ginger, Powder
  • 2 tsp. Maple Sugar Powder
  • 1 Tbsp. Butter

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