Cheese Polenta with Chorizo & Lentil Ragu - Paradise Island

Cheese Polenta with Chorizo & Lentil Ragu - Paradise Island

paradise-foods.com

Quick and hearty Cheese Polenta with Chorizo & Lentil Ragu—ready in under 40 minutes! Perfect for weeknight dinners.

View Original

Share this recipe:

Ingredients

  • tbsp. olive oil
  • 1 chorizo sausage, sliced
  • 2 garlic cloves, minced
  • 1 onion, diced
  • 1 (398ml) can dice tomatoes
  • 1 (398ml) can of brown lentils
  • 1 tbsp. tomato paste
  • 1 cup dry polenta
  • 3 ¼ cups vegetable stock
  • ¾ cup Paradise Island Lactose-Free Old Cheddar or Shredded Asiago, grated
  • Salt and pepper to taste

More Like This